Creative Baking: Deco Choux Pastries (9789814841252)

Light, airy and crisp, cream puffs or profiteroles are a favourite the world over. Typically filled with chilled vanilla pastry cream, they make a delicious treat for any occasion. And with some know-how and lots of creativity, creative baker Tan Phay Shing has taken the golden puffs to new heights.

In this book, she shares her recipes and techniques to making choux pastry, and shows how you can pipe, decorate and assemble the choux to create different designs to suit any occasion. Complete with printable templates, illustrated step-by-step instructions and video links, Creative Baking: Deco Choux Pastries will enable you to start creating these irresistible treats in no time!

Product details

• Format Paperback | 128 pages
• Dimensions 210 x 255 x 12.7mm | 453.59g
• Publication date 07 Apr 2020
• Publisher Marshall Cavendish International (Asia) Pte Ltd
• Publication City/Country Singapore, Singapore
• Language English
• Illustrations note full colour illustrations
• ISBN10 9814841250
• ISBN13 9789814841252
• Bestsellers rank 102,802

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